The first tomatoes are ready in the garden. I have great expectations for this tomato crop. It appears that the wait that began when the plants were started in the greenhouse in March, and then put in the ground in early May, is now over. Picking the first tomatoes is wonderful, but soon there’s a flow like through a firehose of tomatoes and tomato sauce now through September. Summer is here in full.
This Roma tomato was sauteed with other vegetables and then put over polenta.
I took it with the new iPhone 4 camera, which has twice the resolution.
Dale Dougherty 